Quick 4 ingredient homemade bread for any meal of the day. Serves 4 pieces.
1 cup flour
1/4 teaspoon salt
1 and 1/2 tablespoons oil, I used avocado oil which was infused with lemon so if you have any oil alternatives you could switch it up to match the meal
1/3 cup water
Mix flour and salt.
Add oil and water and combine.
Knead for about 30 seconds on a floured cutting board.
Leave to rest for 10 minutes covered with a dry tea towel.
Divide mixture into 4 pieces and roll out each piece into shape. I don't have a rolling pin at the moment so use an empty wine bottle instead. Roll out on a floured cutting board and add flour when necessary to avoid sticking.
Spray a pan with canola spray and cook each side until light brown. I wanted to put the temp on high to get the bread cooked quickly but it can easily burn so it's better on medium heat for a consistent colour.
And that's it.
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